Sustainable food networks, hybridization and values: a case study in Castilla y León (Spain)

  1. Sánchez-Hernández, J.L.
Journal:
Frontiers in Sustainable Food Systems

ISSN: 2571-581X

Year of publication: 2024

Volume: 8

Type: Article

DOI: 10.3389/FSUFS.2024.1392013 GOOGLE SCHOLAR lock_openOpen access editor

Sustainable development goals

Related Projects

GOBERNANZA URBANO-RURAL Y TRANSICIÓN ALIMENTARIA EN REGIONES DE BAJA DENSIDAD: CASTILLA Y LEÓN (2021-2026)
Data source: Scopus