Capítulos de Libro (10) Publicaciones en las que ha participado algún/a investigador/a

2014

  1. Elaboración de material informativo sobre la importancia de unos hábitos alimentarios saludables.

    I Seminario Iberoamericano de Innovación Docente de la Universidad Pablo de Olavide. (Universidad Pablo de Olavide)

  2. Emerging Nanotechniques in Proteomics

    Comprehensive Analytical Chemistry (Elsevier B.V.), pp. 137-157

  3. Gluten Metabolism in Humans. Involvement of the Gut Microbiota.

    Wheat and Rice in Disease Prevention and Health (Elsevier Inc.), pp. 157-170

  4. Immunopathogenesis of Celiac Disease

    Celiac Disease and Non-Celiac Gluten Sensitvity (OmniaScience), pp. 123-150

  5. Protein Microarrays: Overview, Applications and Challenges

    GENOMICS AND PROTEOMICS FOR CLINICAL DISCOVERY AND DEVELOPMENT (SPRINGER), pp. 147-173

  6. Refractory Celiac Disease

    Celiac Disease and Non-Celiac Gluten Sensitvity (OmniaScience), pp. 363-376

  7. Refractory Celiac Disease

    CELIAC DISEASE AND NON-CELIAC GLUTEN SENSITIVITY (OMNIASCIENCE), pp. 363-376

  8. Screening of protein-protein and protein-DNA interactions using microarrays: Applications in biomedicine

    Advances in Protein Chemistry and Structural Biology (Academic Press Inc.), pp. 231-281

  9. Serum Profiling by Targeted Proteomics for Biomarker Discovery

    PROTEOMICS: TARGETED TECHNOLOGY, INNOVATIONS AND APPLICATIONS (CAISTER ACADEMIC PRESS), pp. 19-33

  10. Targeted Proteomics for Chronic Lymphocytic Leukaemia

    PROTEOMICS: TARGETED TECHNOLOGY, INNOVATIONS AND APPLICATIONS (CAISTER ACADEMIC PRESS), pp. 57-69