Thermal stability of peroxidase from the African oil palm tree Elaeis guineensis

  1. Rodríguez, A.
  2. Pina, D.G.
  3. Yélamos, B.
  4. Castillo León, J.J.
  5. Zhadan, G.G.
  6. Villar, E.
  7. Gavilanes, F.
  8. Roig, M.G.
  9. Sakharov, I.Yu.
  10. Shnyrov, V.L.
Revue:
European Journal of Biochemistry

ISSN: 0014-2956

Année de publication: 2002

Volumen: 269

Número: 10

Pages: 2584-2590

Type: Article

DOI: 10.1046/J.1432-1033.2002.02930.X GOOGLE SCHOLAR lock_openAccès ouvert editor