Fungitoxic Activity Against Phytopathogenic Fungi and the Chemical Composition of "Thymus zygis" Essential Oils

  1. Pérez Sánchez, Rodrigo
  2. Infante, F.
  3. Gálvez, C.
  4. Ubera Jiménez, José Luis
Journal:
Food science and technology international = Ciencia y tecnología de alimentos internacional

ISSN: 1082-0132,  1532-1738

Year of publication: 2007

Volume: 13

Issue: 5

Pages: 341-348

Type: Article

DOI: 10.1177/1082013207085687 DIALNET GOOGLE SCHOLAR

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