Analysis of vitamin E isomers in seeds and nuts with and without coupled hydrolysis by liquid chromatography and coulometric detection

  1. Delgado-Zamarreño, M.M.
  2. Bustamante-Rangel, M.
  3. Sánchez-Pérez, A.
  4. Hernández-Méndez, J.
Zeitschrift:
Journal of Chromatography A

ISSN: 0021-9673

Datum der Publikation: 2001

Ausgabe: 935

Nummer: 1-2

Seiten: 77-86

Art: Artikel

DOI: 10.1016/S0021-9673(01)00991-8 GOOGLE SCHOLAR