The sialylated fraction of milk oligosaccharides is partially responsible for binding to enterotoxigenic and uropathogenic Escherichia coli human strains

  1. Martín-Sosa, S.
  2. Martín, M.-J.
  3. Hueso, P.
Aldizkaria:
Journal of Nutrition

ISSN: 0022-3166

Argitalpen urtea: 2002

Alea: 132

Zenbakia: 10

Orrialdeak: 3067-3072

Mota: Artikulua