Recent advances in the active biomolecules involved in Rhizobia-legume symbiosis

  1. Menéndez, E.
  2. Martínez-Hidalgo, P.
  3. Silva, L.R.
  4. Velázquez, E.
  5. Mateos, P.F.
  6. Peix, A.
Liburua:
Microbes for Legume Improvement, Second Edition

ISBN: 9783319591735

Argitalpen urtea: 2017

Orrialdeak: 45-74

Mota: Liburuko kapitulua

DOI: 10.1007/978-3-319-59174-2_2 GOOGLE SCHOLAR
Datuen iturria: Scopus