Extracts from Vaccinium myrtillus L. fruits as a source of natural colorants: chemical characterization and incorporation in yogurts
- Pires, T.C.S.P.
- Dias, M.I.
- Carocho, M.
- Barreira, J.C.M.
- Santos-Buelga, C.
- Barros, L.
- Ferreira, I.C.F.R.
ISSN: 2042-650X
Argitalpen urtea: 2020
Alea: 11
Zenbakia: 4
Orrialdeak: 3227-3234
Mota: Artikulua