Oral consumption of bread from an RNAi wheat line with strongly silenced gliadins elicits no immunogenic response in a pilot study with celiac disease patients
- Guzmán-López, M.H.
- Sánchez-León, S.
- Marín-Sanz, M.
- Comino, I.
- Segura, V.
- Vaquero, L.
- Rivero-Lezcano, O.M.
- Pastor, J.
- Sousa, C.
- Vivas, S.
- Barro, F.
Journal:
Nutrients
ISSN: 2072-6643
Year of publication: 2021
Volume: 13
Issue: 12
Type: Article