Chemical composition of cardoon (Cynara cardunculus L. var. altilis) petioles as affected by plant growth stage

  1. Mandim, F.
  2. Petropoulos, S.A.
  3. Santos-Buelga, C.
  4. Ferreira, I.C.F.R.
  5. Barros, L.
Aldizkaria:
Food Research International

ISSN: 1873-7145 0963-9969

Argitalpen urtea: 2022

Alea: 156

Mota: Artikulua

DOI: 10.1016/J.FOODRES.2022.111330 GOOGLE SCHOLAR