Towards the decentralisation of food manufacture: Effect of scale production on economics, carbon footprint and energy demand

  1. Almena, A.
  2. Lopez-Quiroga, E.
  3. Fryer, P.J.
  4. Bakalis, S.
Actes de conférence:
Energy Procedia

ISSN: 1876-6102

Année de publication: 2019

2nd International Conference on Sustainable Energy and Resource Use in Food Chains, ICSEF 2018

Volumen: 161

Pages: 182-189

Type: Communication dans un congrès

DOI: 10.1016/J.EGYPRO.2019.02.080 GOOGLE SCHOLAR lock_openAccès ouvert editor
La source de données: Scopus