Alginates for Food Packaging Applications
- Theagarajan, Radhika
- Dutta, Sayantani
- Moses, J. A.
- Anandharamakrishnan, C.
Book:
ALGINATES: APPLICATIONS IN THE BIOMEDICAL AND FOOD INDUSTRIES
- Ahmed, S (coord.)
ISBN: 978-1-119-48799-9, 978-1-119-48791-3
Year of publication: 2019
Pages: 207-232
Type: Book chapter