Biomedical and food applications of biopolymer-based liposome

  1. Dutta, S.
  2. Moses, J.A.
  3. Anandharamakrishnan, C.
Book:
Biopolymer-Based Formulations: Biomedical and Food Applications

ISBN: 9780128168974

Year of publication: 2020

Pages: 167-192

Type: Book chapter

DOI: 10.1016/B978-0-12-816897-4.00008-4 GOOGLE SCHOLAR
Data source: Scopus