QUÍMICA ANALÍTICA, NUTRICIÓN Y BROMATOLOGÍA

Department

Foto de QUÍMICA ANALÍTICA, NUTRICIÓN Y BROMATOLOGÍA

Foto de Escuela Politécnica del Ejército

Escuela Politécnica del Ejército

Sangolquí, Ecuador

Publications in collaboration with researchers from Escuela Politécnica del Ejército (4)

2023

Evaluation of the polyphenolic profile of native Ecuadorian stingless bee honeys (Tribe: Meliponini) and their antibiofilm activity on susceptible and multidrug-resistant pathogens: An exploratory analysis
Current Research in Food Science, Vol. 7

2021

Honey quality parameters, chemical composition and antimicrobial activity in twelve Ecuadorian stingless bees (Apidae: Apinae: Meliponini) tested against multiresistant human pathogens
LWT, Vol. 140

2020

Protective effect of the medicinal herb infusion “horchata” against oxidative damage in cigarette smokers: An ex vivo study
Food and Chemical Toxicology, Vol. 143

2019

Anti-inflammatory effect of the medicinal herbal mixture infusion, Horchata, from southern Ecuador against LPS-induced cytotoxic damage in RAW 264.7 macrophages
Food and Chemical Toxicology, Vol. 131