Publicaciones en colaboración con investigadores/as de Instituto de Recursos Naturales y Agrobiología de Salamanca (60)

2023

  1. Changes in vineyard soil parameters after repeated application of organic-inorganic amendments based on spent mushroom substrate

    Environmental research, Vol. 221, pp. 115339

  2. Effect of Applying an Organic Amendment on the Persistence of Tebuconazole and Fluopyram in Vineyard Soils

    Agronomy, Vol. 13, Núm. 5

2022

  1. Organic Amendment for the Recovery of Vineyard Soils: Effects of a Single Application on Soil Properties over Two Years

    Processes, Vol. 10, Núm. 2

2021

  1. Assessment of pesticide residues in waters and soils of a vineyard region and its temporal evolution

    Environmental Pollution, Vol. 284

  2. The role of two organic amendments to modify the environmental fate of S-metolachlor in agricultural soils

    Environmental Research, Vol. 195

2020

  1. Monitoring and environmental risk assessment of pesticide residues and some of their degradation products in natural waters of the Spanish vineyard region included in the Denomination of Origin Jumilla

    Environmental Pollution, Vol. 264

2019

  1. Evaluation of the Performance of a Mediatorless Microbial Fuel Cell by Electrochemical Impedance Spectroscopy

    Electroanalysis, Vol. 31, Núm. 6, pp. 1189-1194

  2. Residues of pesticides and some metabolites in dissolved and particulate phase in surface stream water of Cachapoal River basin, central Chile

    Environmental Pollution, Vol. 251, pp. 90-101

2018

  1. Determination of pesticides in river surface waters of Central Chile using spe-GC-MS multi-residue method

    Journal of the Chilean Chemical Society, Vol. 63, Núm. 2, pp. 4023-4031

  2. Near-infrared spectroscopy allows detection and species identification of Epichloë endophytes in Lolium perenne

    Journal of the Science of Food and Agriculture, Vol. 98, Núm. 13, pp. 5037-5044

2017

  1. Qualitative and quantitative analysis of endophyte alkaloids in perennial ryegrass using near-infrared spectroscopy

    Journal of the Science of Food and Agriculture, Vol. 97, Núm. 14, pp. 5028-5036

  2. Seasonal distribution of herbicide and insecticide residues in the water resources of the vineyard region of La Rioja (Spain)

    Science of The Total Environment, Vol. 609, pp. 161-171

  3. Study of processes influencing bioavailability of pesticides in wood-soil systems: Effect of different factors

    Ecotoxicology and Environmental Safety, Vol. 139, pp. 454-462

2016

  1. Intra-annual trends of fungicide residues in waters from vineyard areas in La Rioja region of northern Spain

    Environmental Science and Pollution Research, Vol. 23, Núm. 22, pp. 22924-22936

2015

  1. Application of mesotrione at different doses in an amended soil: Dissipation and effect on the soil microbial biomass and activity

    Science of the Total Environment, Vol. 536, pp. 31-38

  2. Efficiency of a molecularly imprinted polymer for selective removal of phenols and phenoxyacids from contaminated waters

    International Journal of Environmental Science and Technology, Vol. 12, Núm. 10, pp. 3079-3088

  3. Field versus laboratory experiments to evaluate the fate of azoxystrobin in an amended vineyard soil

    Journal of Environmental Management, Vol. 163, pp. 78-86

  4. Pesticide residues in vineyard soils from Spain: Spatial and temporal distributions

    Science of The Total Environment, Vol. 514, pp. 351-358

  5. Purification and structural stability of white Spanish broom (Cytisus multiflorus) peroxidase

    International Journal of Biological Macromolecules, Vol. 72, pp. 718-723

2014

  1. Development of a procedure for the multiresidue analysis of pesticides in vineyard soils and its application to real samples

    Journal of Separation Science, Vol. 37, Núm. 16, pp. 2215-2224