MICROBIOLOGÍA Y GENÉTICA MOLECULAR

2001

1. A two primers random amplified polymorphic DNA procedure to obtain polymerase chain reaction fingerprints of bacterial species

   Electrophoresis, Vol. 22, Núm. 6, pp. 1086-1089

2. An effective, rapid and simple method for total RNA extraction from bacteria and yeast

   Journal of Microbiological Methods, Vol. 47, Núm. 1, pp. 59-63

3. Analysis of 41 kb of the DNA sequence from the right arm of chromosome II of Schizosaccharomyces pombe

   Yeast, Vol. 18, Núm. 12, pp. 1111-1116

4. Analysis of stable low molecular weight (LMW) RNA profiles of hydrocarbon metabolizing bacteria by staircase electrophoresis

   Systematic and Applied Microbiology, Vol. 24, Núm. 2, pp. 290-293

5. Carrier-mediated transport of riboflavin in Ashbya gossypii

   Applied Microbiology and Biotechnology, Vol. 55, Núm. 1, pp. 85-89

6. Cellulase isoenzyme profiles in Frankia strains belonging to different cross-inoculation groups

   Plant and Soil, Vol. 229, Núm. 1, pp. 35-39

7. Characterization of a Brucella species 25-kilobase DNA fragment deleted from Brucella abortus reveals a large gene cluster related to the synthesis of a polysaccharide

   Infection and Immunity, Vol. 69, Núm. 11, pp. 6738-6748

8. Characterization of rhizobial isolates of Phaseolus vulgaris by staircase electrophoresis of low-molecular-weight RNA

   Applied and Environmental Microbiology, Vol. 67, Núm. 2, pp. 1008-1010

9. Erosion of root epidermal cell walls by Rhizobium polysaccharide-degrading enzymes as related to primary host infection in the Rhizobium-legume symbiosis

   Canadian Journal of Microbiology, Vol. 47, Núm. 6, pp. 475-487

10. Expression of cysteine proteinase mRNA in chickpea (Cicer arietinum L.) is localized to provascular cells in the developing root

    Journal of Plant Physiology, Vol. 158, Núm. 11, pp. 1463-1469

11. Growth promotion of chickpea and barley by a phosphate solubilizing strain of Mesorhizobium mediterraneum under growth chamber conditions

    Soil Biology and Biochemistry, Vol. 33, Núm. 1, pp. 103-110

12. Growth promotion of common bean (Phaseolus vulgaris L.) by a strain of Burkholderia cepacia under growth chamber conditions

    Soil Biology and Biochemistry, Vol. 33, Núm. 14, pp. 1927-1935

13. Mesorhizobium chacoense sp. nov., a novel species that nodulates Prosopis alba in the Chaco Arido region (Argentina)

    International Journal of Systematic and Evolutionary Microbiology, Vol. 51, Núm. 3, pp. 1011-1021

14. Minor nucleotide substitutions in the Omp31 gene of Brucella ovis result in antigenic differences in the major outer membrane protein that it encodes compared to those of the other Brucella species

    Infection and Immunity, Vol. 69, Núm. 11, pp. 7020-7028

15. Rapid identification of Agrobacterium species by staircase electrophoresis of low molecular weight RNA profiles

    European Journal of Plant Pathology, Vol. 107, Núm. 9, pp. 931-938

16. Riboflavin, overproduced during sporulation of Ashbya gossypii, protects its hyaline spores against ultraviolet light

    Environmental Microbiology, Vol. 3, Núm. 9, pp. 545-550

17. Stable low molecular weight RNA analyzed by staircase electrophoresis, a molecular signature for both prokaryotic and eukaryotic microorganisms

    Systematic and Applied Microbiology, Vol. 24, Núm. 4, pp. 490-499

18. Use of recombinant BP26 protein in serological diagnosis of Brucella melitensis infection in sheep

    Clinical and Diagnostic Laboratory Immunology, Vol. 8, Núm. 4, pp. 772-775

19. Yeastldent-Food/ProleFood, a new system for the identification of food yeasts based on physiological and biochemical tests

    Food Microbiology, Vol. 18, Núm. 6, pp. 637-646