Analysis of non-coloured phenolics in red wine: Effect of Dekkera bruxellensis yeast
- Silva, L.R.
- Andrade, P.B.
- Valentão, P.
- Seabra, R.M.
- Trujillo, M.E.
- Velázquez, E.
ISSN: 0308-8146
Argitalpen urtea: 2005
Alea: 89
Zenbakia: 2
Orrialdeak: 185-189
Mota: Artikulua