Colorimetric study of the interactions between different families of red wine pigments using transmittance and reflectance measurements

  1. García-Marino, M.
  2. Escudero-Gilete, M.L.
  3. Escribano-Bailón, M.T.
  4. González-Miret, M.L.
  5. Rivas-Gonzalo, J.C.
  6. Heredia, F.J.
Aldizkaria:
Food Research International

ISSN: 0963-9969

Argitalpen urtea: 2013

Alea: 50

Zenbakia: 1

Orrialdeak: 20-30

Mota: Artikulua

DOI: 10.1016/J.FOODRES.2012.09.026 GOOGLE SCHOLAR
Datuen iturria: Scopus