In vitro antioxidant activity, α-glucosidase inhibitory potential and in vivo protective effect of Asparagus stipularis Forssk aqueous extract against high-fructose diet-induced metabolic syndrome in rats

  1. Adouni, K.
  2. Zouaoui, O.
  3. Chahdoura, H.
  4. Thouri, A.
  5. Lamine, J.B.
  6. Santos-Buelga, C.
  7. González-Paramás, A.M.
  8. Maggi, F.
  9. Mosbah, H.
  10. Haouas, Z.
  11. Neffati, F.
  12. Achour, L.
Journal of Functional Foods

ISSN: 1756-4646

Year of publication: 2018

Volume: 47

Pages: 521-530

Type: Article

DOI: 10.1016/J.JFF.2018.06.006 GOOGLE SCHOLAR