Cherries and Blueberries-Based Beverages: Functional Foods with Antidiabetic and Immune Booster Properties

  1. Gonçalves, A.C.
  2. Nunes, A.R.
  3. Flores-Félix, J.D.
  4. Alves, G.
  5. Silva, L.R.
Revue:
Molecules

ISSN: 1420-3049

Année de publication: 2022

Volumen: 27

Número: 10

Type: Révision

DOI: 10.3390/MOLECULES27103294 GOOGLE SCHOLAR lock_openAccès ouvert editor
La source de données: Scopus