Advances in Supercritical Carbon dioxide Assisted Sterilization of Biological Matrices
- Deotale, S.M.
- Dutta, S.
- Moses, J.A.
- Anandharamakrishnan, C.
Liburua:
Innovative Food Processing Technologies: A Comprehensive Review
ISBN: 9780128157817
Argitalpen urtea: 2020
Orrialdeak: 660-677
Mota: Liburuko kapitulua