Coffee oil as a natural surfactant

  1. Deotale, S.M.
  2. Dutta, S.
  3. Moses, J.A.
  4. Anandharamakrishnan, C.
Aldizkaria:
Food Chemistry

ISSN: 1873-7072,  0308-8146

Argitalpen urtea: 2019

Alea: 295

Orrialdeak: 180-188

Mota: Artikulua

DOI: 10.1016/J.FOODCHEM.2019.05.090 GOOGLE SCHOLAR
Datuen iturria: Scopus