Publicaciones en las que colabora con Milton-Carlos Soto Barajas (4)

2018

  1. Near-infrared spectroscopy allows detection and species identification of Epichloë endophytes in Lolium perenne

    Journal of the Science of Food and Agriculture, Vol. 98, Núm. 13, pp. 5037-5044

2017

  1. Qualitative and quantitative analysis of endophyte alkaloids in perennial ryegrass using near-infrared spectroscopy

    Journal of the Science of Food and Agriculture, Vol. 97, Núm. 14, pp. 5028-5036

2013

  1. Prediction of the type of milk and degree of ripening in cheeses by means of artificial neural networks with data concerning fatty acids and near infrared spectroscopy

    Talanta, Vol. 116, pp. 50-55

2012

  1. NIR spectroscopy to identify and quantify imazapyr in soil

    Analytical Methods, Vol. 4, Núm. 9, pp. 2764-2771