ALIMENTOS: PRODUCCIÓN, ELABORACIÓN Y CARACTERIZACIÓN

Date of inception 10 December 2015

Leader: Isabel Revilla Martín

Department: Construcción y Agronomía

Email: irevilla@usal.es

Researchers

Foto de Isabel
Isabel
Revilla Martín
Leader
Foto de María Ángeles
María Ángeles
Gómez Sánchez
Foto de Ana Isabel
Ana Isabel
González Hernández
Foto de Pedro Antonio
Pedro Antonio
Hernández Ramos
Foto de Iván
Iván
Martínez Martín
Foto de María Remedios
María Remedios
Morales Corts
Foto de Jaime
Jaime
Nieto de la Losa
Foto de Carlos
Carlos
Palacios Riocerezo
Foto de Rodrigo
Rodrigo
Pérez Sánchez
Foto de Javier
Javier
Plaza Martín
Foto de María Belén
María Belén
Suárez Fernández
Foto de Ana María
Ana María
Vivar Quintana

beta Prevailing specialties (top 10) Obtained from publications help
Obtained from publications

The thematic specialties shown were obtained through the application of artificial intelligence models, obtained as a result of the Hercules Project.

The list may contain errors. Under evaluation and improvement. Shared to gather community suggestions.

  1. Food Science (Agricultural and Biological Sciences) Filter
  2. Animal Science and Zoology (Agricultural and Biological Sciences) Filter
  3. Spectroscopy (Chemistry) Filter
  4. Genetics (Biochemistry, Genetics and Molecular Biology) Filter
  5. Biotechnology (Biochemistry, Genetics and Molecular Biology) Filter
  6. Agronomy and Crop Science (Agricultural and Biological Sciences) Filter
  7. Plant Science (Agricultural and Biological Sciences) Filter
  8. Analytical Chemistry (Chemistry) Filter
  9. Cell Biology (Biochemistry, Genetics and Molecular Biology) Filter
  10. Education (Social Sciences) Filter

Former members (5)