Química Analítica, Nutrición y Bromatología
Département
Eduardo
Tejera
Publications dans lesquelles il/elle collabore avec Eduardo Tejera (3)
2023
-
Exploring the Chemistry of Ocimum Species under Specific Extractions and Chromatographic Methods: A Systematic Review
ACS Omega, Vol. 8, Núm. 12, pp. 10747-10756
-
Influence of altitude on the physicochemical composition and antioxidant capacity of strawberry: a preliminary systematic review and meta-analysis
Phytochemistry Reviews, Vol. 22, Núm. 6, pp. 1567-1584
2020
-
Protective effect of the medicinal herb infusion “horchata” against oxidative damage in cigarette smokers: An ex vivo study
Food and Chemical Toxicology, Vol. 143