QUÍMICA ANALÍTICA, NUTRICIÓN Y BROMATOLOGÍA

1992

1. Characterization of Procyanidins of Vitis vinifera Variety Tinta del Pais Grape Seeds

   Journal of Agricultural and Food Chemistry, Vol. 40, Núm. 10, pp. 1794-1799

2. Cloud Point Preconcentration and High-Performance Liquid Chromatographic Analysis with Electrochemical Detection

   Analytical Chemistry, Vol. 64, Núm. 20, pp. 2334-2338

3. Comparación de vinos tintos según su composición en antocianos mono y diglucosidos

   Alimentaria: Revista de tecnología e higiene de los alimentos, Núm. 232, pp. 27-32

4. Comparisons of methods for the determination of anthocyanins in red wines

   American Journal of Enology and Viticulture, Vol. 43, Núm. 2, pp. 210-214

5. Flow-injection analysis determination of phenols in kerosene and naphtha by membrane extraction-preconcentration

   Analytica Chimica Acta, Vol. 259, Núm. 1, pp. 37-44

6. Flow-injection determination of thorium and uranium after on-line ion-exchange preconcentration on Dowex 50-X8

   Analytica Chimica Acta, Vol. 264, Núm. 2, pp. 291-296

7. High-performance liquid chromatography with electrochemical detection for the simultaneous determination of vitamin A, D3 and E in milk

   Journal of Chromatography A, Vol. 623, Núm. 1, pp. 69-74

8. Micellar systems in flow injection: determination of gadolinium with 1-(2-pyridylazo)-2-naphthol in the presence of triton X-100

   The Analyst, Vol. 117, Núm. 2, pp. 215-217

9. Sensitive method for the determination of organophosphorus pesticides in fruits and surface waters by high-performance liquid chromatography with ultraviolet detection

   Journal of Chromatography A, Vol. 607, Núm. 1, pp. 37-45

10. Universal Sandwich Membrane Cell and Detector for Optical Flow Injection Analysis

    Analytical Chemistry, Vol. 64, Núm. 8, pp. 923-929