INSTITUTO DE INVESTIGACIÓN EN AGROBIOTECNOLOGÍA
Instituto
Instituto de Recursos Naturales y Agrobiología de Salamanca
Salamanca, EspañaPublicaciones en colaboración con investigadores/as de Instituto de Recursos Naturales y Agrobiología de Salamanca (170)
2024
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Speciation Features of Ferdinandcohnia quinoae sp. nov to Adapt to the Plant Host
Journal of Molecular Evolution, Vol. 92, Núm. 2, pp. 169-180
2023
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Definition of the symbiovar viciae in the species Rhizobium azibense and biogeographic implications
Archives of Microbiology, Vol. 205, Núm. 1
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Ferranicluibacter rubi gen. nov., sp. nov., a new member of family Rhizobiaceae isolated from stems of elmleaf blackberry (Rubus ulmifolius Schott) in Northwest Spain
International Journal of Systematic and Evolutionary Microbiology, Vol. 73, Núm. 4
2022
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Diversity and phylogeny of the bacterial strains isolated from nodules of fenugreek (Trigonella foenum-graecum L.) in Iran
FEMS Microbiology Letters, Vol. 369, Núm. 1
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Endophytic Bosea spartocytisi sp. nov. Coexists with rhizobia in root nodules of Spartocytisus supranubius growing in soils of Teide National Park (Canary Islands)
Systematic and Applied Microbiology, Vol. 45, Núm. 6
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Rhizobium croatiense sp. nov. and Rhizobium redzepovicii sp. nov., two new species isolated from nodules of Phaseolus vulgaris in Croatia
Systematic and Applied Microbiology, Vol. 45, Núm. 3
2021
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A new perspective of pseudomonas-host interactions: Distribution and potential ecological functions of the genus pseudomonas within the bark beetle holobiont
Biology, Vol. 10, Núm. 2, pp. 1-14
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Bacterial fertilizers based on rhizobium laguerreae and bacillus halotolerans enhance cichorium endivia l. Phenolic compound and mineral contents and plant development
Foods, Vol. 10, Núm. 2, pp. 1-13
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Definition of the novel symbiovar canariense within Mesorhizobium neociceri sp. nov., a new species of genus Mesorhizobium nodulating Cicer canariense in the “Caldera de Taburiente” National Park (La Palma, Canary Islands)
Systematic and Applied Microbiology, Vol. 44, Núm. 5
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Genome Analysis and Genomic Comparison of the Novel Species Arthrobacter ipsi Reveal Its Potential Protective Role in Its Bark Beetle Host
Microbial Ecology, Vol. 81, Núm. 2, pp. 471-482
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Identification of canola roots endophytic bacteria and analysis of their potential as biofertilizers for canola crops with special emphasis on sporulating bacteria
Agronomy, Vol. 11, Núm. 9
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Lactic acid bacteria isolated from fermented doughs in Spain produce dextrans and riboflavin
Foods, Vol. 10, Núm. 9
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The taxonomy of bacteria in the genomic era
Developmental Biology in Prokaryotes and Lower Eukaryotes (Springer), pp. 289-309
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Yeast biodiversity in fermented doughs and raw cereal matrices and the study of technological traits of selected strains isolated in spain
Microorganisms, Vol. 9, Núm. 1, pp. 1-44
2020
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A different point of view of plant-bacterial interactions: RNA-Seq analysis of a PGP bacterial endophyte colonizing rapeseed plants
Biology and Life Sciences Forum
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Agrobacterium cavarae sp. nov., isolated from maize (Zea mays L.) roots
International journal of systematic and evolutionary microbiology, Vol. 70, Núm. 10, pp. 5512-5519
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Analysis of the interaction between pisum sativum l. And rhizobium laguerreae strains nodulating this legume in Northwest Spain
Plants, Vol. 9, Núm. 12, pp. 1-16
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Genome analysis of endobacterium cerealis, a novel genus and species isolated from zea mays roots in north spain
Microorganisms, Vol. 8, Núm. 6, pp. 1-16
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History and current taxonomic status of genus Agrobacterium
Systematic and Applied Microbiology, Vol. 43, Núm. 1
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Increase in phenolic compounds of Coriandrum sativum L. after the application of a Bacillus halotolerans biofertilizer
Journal of the Science of Food and Agriculture, Vol. 100, Núm. 6, pp. 2742-2749