Scanning Electron Microscopy Study of Starch Granule Degradation in Chick‐Pea Cotyledons. Influence of Endogenous Dihydrozeatin and Calcium Chloride on Degradation Processes

  1. Rodríguez, A.
  2. Villalobos, N.
  3. Nicolás, G.
  4. Martín, L.
Aldizkaria:
Starch ‐ Stärke

ISSN: 1521-379X,  0038-9056

Argitalpen urtea: 1988

Alea: 40

Zenbakia: 7

Orrialdeak: 250-253

Mota: Artikulua

DOI: 10.1002/STAR.19880400703 GOOGLE SCHOLAR
Datuen iturria: Scopus