Color and stability of pigments derived from the acetaldehyde-mediated condensation between malvidin 3-O-glucoside and (+)-catechin

  1. Escribano-Bailón, T.
  2. Álvarez-García, M.
  3. Rivas-Gonzalo, J.G.
  4. Heredia, F.J.
  5. Santos-Buelga, C.
Aldizkaria:
Journal of Agricultural and Food Chemistry

ISSN: 0021-8561

Argitalpen urtea: 2001

Alea: 49

Zenbakia: 3

Orrialdeak: 1213-1217

Mota: Artikulua

DOI: 10.1021/JF001081L GOOGLE SCHOLAR
Datuen iturria: Scopus