Aflatoxins and ochratoxin a in red paprika for retail sale in spain: Occurrence and evaluation of a simultaneous analytical method

  1. Hierro, J.M.H.
  2. Garcia-Villanova, R.J.
  3. Torrero, P.R.
  4. Fonseca, I.M.T.
Journal:
Journal of Agricultural and Food Chemistry

ISSN: 0021-8561 1520-5118

Year of publication: 2008

Volume: 56

Issue: 3

Pages: 751-756

Type: Conference paper

DOI: 10.1021/JF073002C GOOGLE SCHOLAR