Statistical correlation between flavanolic composition, colour and sensorial parameters in grape seed during ripening
- Ferrer-Gallego, R.
- García-Marino, M.
- Miguel Hernández-Hierro, J.
- Rivas-Gonzalo, J.C.
- Teresa Escribano-Bailón, M.
ISSN: 0003-2670, 1873-4324
Argitalpen urtea: 2010
Alea: 660
Zenbakia: 1-2
Orrialdeak: 22-28
Mota: Artikulua