Effect of germination and elicitation on phenolic composition and bioactivity of kidney beans

  1. Dueñas, M.
  2. Martínez-Villaluenga, C.
  3. Limón, R.I.
  4. Peñas, E.
  5. Frias, J.
Aldizkaria:
Food Research International

ISSN: 0963-9969

Argitalpen urtea: 2015

Alea: 70

Orrialdeak: 55-63

Mota: Artikulua

DOI: 10.1016/J.FOODRES.2015.01.018 GOOGLE SCHOLAR
Datuen iturria: Scopus