Implementation of the Brc food safety management system in Latin American countries: Motivations and barriers

  1. Rincon-Ballesteros, L.
  2. Lannelongue, G.
  3. González-Benito, J.
Revue:
Food Control

ISSN: 0956-7135

Année de publication: 2019

Volumen: 106

Type: Article

DOI: 10.1016/J.FOODCONT.2019.106715 GOOGLE SCHOLAR
La source de données: Scopus