Implementation of the Brc food safety management system in Latin American countries: Motivations and barriers

  1. Rincon-Ballesteros, L.
  2. Lannelongue, G.
  3. González-Benito, J.
Revista:
Food Control

ISSN: 0956-7135

Ano de publicación: 2019

Volume: 106

Tipo: Artigo

DOI: 10.1016/J.FOODCONT.2019.106715 GOOGLE SCHOLAR
Fonte de datos: Scopus