Bioavailability of melatonin from lentil sprouts and its role in the plasmatic antioxidant status in rats

  1. Rebollo‐Hernanz, M.
  2. Aguilera, Y.
  3. Herrera, T.
  4. Cayuelas, L.T.
  5. Dueñas, M.
  6. Rodríguez‐Rodríguez, P.
  7. Ramiro‐Cortijo, D.
  8. Arribas, S.M.
  9. Martín‐Cabrejas, M.A.
Journal:
Foods

ISSN: 2304-8158

Year of publication: 2020

Volume: 9

Issue: 3

Type: Article

DOI: 10.3390/FOODS9030330 GOOGLE SCHOLAR lock_openOpen access editor
Data source: Scopus