Proanthocyanidins in skins from different grape varieties

  1. Escribano-Bailón, M.T.
  2. Guerra, M.T.
  3. Rivas-Gonzalo, J.C.
  4. Santos-Buelga, C.
Journal:
Zeitschrift für Lebensmittel-Untersuchung und -Forschung

ISSN: 0044-3026,  1438-2385

Year of publication: 1995

Volume: 200

Issue: 3

Pages: 221-224

Type: Article

DOI: 10.1007/BF01190499 GOOGLE SCHOLAR
Data source: Scopus