Stevia rebaudiana bertoni cultivated in the field and obtained by in vitro micropropagationa prospective study of the antioxidant potential in different culture and storage conditions

  1. Ramos Barroso, Marisa
Dirigida per:
  1. Isabel C.F.R. Ferreira Director/a
  2. Maria Joao de Almeida Coelho Sousa Codirector/a
  3. Celestino Santos Buelga Codirector

Universitat de defensa: Universidad de Salamanca

Fecha de defensa: 24 de de juliol de 2019

Tribunal:
  1. Ana María González Paramás Presidenta
  2. Miguel Ángel Prieto Lage Secretari/ària
  3. João Carlos Martins Barreira Vocal
Departament:
  1. QUÍMICA ANALÍTICA, NUTRICIÓN Y BROMATOLOGÍA

Tipus: Tesi

Teseo: 638013 DIALNET

Resum

The demand for natural sweeteners has been gaining more and more importance due to the great controversy associated with the use of some synthetic sweeterners as cyclamates, aspartame and acesulfame-K.