Role of Yeast Mannoproteins in the Interaction between Salivary Proteins and Flavan-3-ols in a Cell-Based Model of the Oral Epithelium

  1. Ramos-Pineda, A.M.
  2. Manjón, E.
  3. Macías, R.I.R.
  4. García-Estévez, I.
  5. Escribano-Bailón, M.T.
Aldizkaria:
Journal of Agricultural and Food Chemistry

ISSN: 1520-5118,  0021-8561

Argitalpen urtea: 2022

Alea: 70

Zenbakia: 41

Orrialdeak: 13027-13035

Mota: Artikulua

DOI: 10.1021/ACS.JAFC.1C08339 GOOGLE SCHOLAR lock_openSarbide irekia editor

Garapen Iraunkorreko Helburuak

Datuen iturria: Scopus