Andrea
Palos Hernández
Personal Investigador
Publications (6) Andrea Palos Hernández publications
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2025
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Blue maize with pigmented germ: Phytochemical compounds and tortilla color
Food Chemistry, Vol. 463
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Latest Advances in Green Extraction of Polyphenols from Plants, Foods and Food By-Products
Molecules, Vol. 30, Núm. 1
2022
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Extracción de polifenoles del orujo de uva utilizando disolventes eutécticos profundos naturales
II Congreso Anual Internacional de Estudiantes de Doctorado (CAIED)
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NATURAL DEEP EUTECTIC SOLVENTS (NADES) AS A SUSTAINABLE ALTERNATIVE TO OBTAIN POLYPHENOL-RICHEXTRACTSFROMREDCOLOURED POTATOES
Transcolab Summit: Trends in grain-based foods
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Obtaining green extracts rich in phenolic compounds from underexploited food by-products using natural deep eutectic solvents. Opportunities and challenges
Sustainable Chemistry and Pharmacy, Vol. 29
2021
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Agrifood waste as a source to obtain natural bioactive compounds
XXX International Conference on Polyphenols