LC-MS analysis of anthocyanins from purple corn cob

  1. De Pascual-Teresa, S.
  2. Santos-Buelga, C.
  3. Rivas-Gonzalo, J.C.
Journal:
Journal of the Science of Food and Agriculture

ISSN: 0022-5142

Year of publication: 2002

Volume: 82

Issue: 9

Pages: 1003-1006

Type: Article

DOI: 10.1002/JSFA.1143 GOOGLE SCHOLAR
Data source: Scopus