Prediction of Mineral Composition in Wheat Flours Fortified with Lentil Flour Using NIR Technology

  1. Martínez-Martín, I.
  2. Hernández-Jiménez, M.
  3. Revilla, I.
  4. Vivar-Quintana, A.M.
Aldizkaria:
Sensors

ISSN: 1424-8220

Argitalpen urtea: 2023

Alea: 23

Zenbakia: 3

Mota: Artikulua

DOI: 10.3390/S23031491 GOOGLE SCHOLAR lock_openSarbide irekia editor
Datuen iturria: Scopus