Filipa
Mandim
Publikationen, an denen er mitarbeitet Filipa Mandim (13)
2024
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Insights into the phenolic composition and in vitro bioactivity of cardoon capitulum: A nutraceutical-oriented valorization study
Food Chemistry, Vol. 435
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Novel cold and thermally pasteurized cardoon-enriched functional smoothie formulations: A zero-waste manufacturing approach
Food Chemistry, Vol. 456
2023
2022
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Chemical composition and biological activity of cardoon (Cynara cardunculus L. var. altilis) seeds harvested at different maturity stages
Food Chemistry, Vol. 369
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Chemical composition of cardoon (Cynara cardunculus L. var. altilis) petioles as affected by plant growth stage
Food Research International, Vol. 156
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Effect of Harvesting Time on the Chemical Composition of Cynara cardunculus L. var. altilis Blades
Agronomy, Vol. 12, Núm. 7
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Phenolic Composition and Antioxidant, Anti-Inflammatory, Cytotoxic, and Antimicrobial Activities of Cardoon Blades at Different Growth Stages
Biology, Vol. 11, Núm. 5
2021
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A case study on surplus mushrooms production: Extraction and recovery of vitamin d2
Agriculture (Switzerland), Vol. 11, Núm. 7
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Phenolic composition and biological properties of cynara cardunculus l. Var. altilis petioles: Influence of the maturity stage
Antioxidants, Vol. 10, Núm. 12
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Seasonal variation in bioactive properties and phenolic composition of cardoon (Cynara cardunculus var. altilis) bracts
Food Chemistry, Vol. 336
2020
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Chemical composition and in vitro biological activities of cardoon (Cynara cardunculus L. var. altilis DC.) seeds as influenced by viability: Chemical prospection and bioactivity of cardoon seeds
Food Chemistry, Vol. 323
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Chemical composition of cynara cardunculus l. Var. altilis bracts cultivated in central greece: the impact of harvesting time
Agronomy, Vol. 10, Núm. 12
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Seasonal variation of bioactive properties and phenolic composition of Cynara cardunculus var. altilis
Food Research International, Vol. 134