Immobilization of lactase from Kluyveromyces lactis greatly reduces the inhibition promoted by glucose. Full hydrolysis of lactose in milk
- Mateo, C.
- Monti, R.
- Pessela, B.C.C.
- Fuentes, M.
- Torres, R.
- Guisán, J.M.
- Fernández-Lafuente, R.
ISSN: 8756-7938
Year of publication: 2004
Volume: 20
Issue: 4
Pages: 1259-1262
Type: Article