Effects of different industrial processes on the phenolic composition of white and brown teff (Eragrostis tef (Zucc.) Trotter)
- Dueñas, M.
- Sánchez-Acevedo, T.
- Alcalde-Eon, C.
- Escribano-Bailón, M.T.
Journal:
Food Chemistry
ISSN: 1873-7072, 0308-8146
Year of publication: 2021
Volume: 335
Type: Article