Publications (175) Publications auxquelles un chercheur a participé

2024

  1. Carcass traits and meat quality assessment of two slow-growing chicks strains fed Acheta domesticus larval meal

    Poultry Science, Vol. 103, Núm. 6

  2. Effect of different physical pre-treatments on physicochemical and techno-functional properties, and on the antinutritional factors of lentils (Lens culinaris spp)

    Food Chemistry, Vol. 450

  3. Markers for meat provenance and authenticity with an account of its defining factors and quality characteristics – a review

    Journal of the Science of Food and Agriculture

  4. Nutritional, chemical, and antioxidant screening of selected varieties of lentils (Lens culinaris spp.) from organic and conventional agriculture

    Journal of the Science of Food and Agriculture, Vol. 104, Núm. 1, pp. 104-115

  5. Performance of benchtop and portable spectroscopy equipment for discriminating Iberian ham according to breed

    Current Research in Food Science, Vol. 8

  6. Phytotoxicity of phenolic compounds of Pistacia vera leaves and its potential use as bioherbicide

    Crop Protection, Vol. 184

  7. Prediction of the Fatty Acid Profiles of Iberian Pig Products by Near Infrared Spectroscopy: A Comparison Between Multiple Regression Tools and Artificial Neural Networks

    Food and Bioprocess Technology

  8. Substitution of soybean meal for yellow mealworm meal in the diet of slow-growing chickens provides comparable carcass traits and meat quality

    British Poultry Science

  9. The Potential Use of Near Infrared Spectroscopy (NIRS) to Determine the Heavy Metals and the Percentage of Blends in Tea

    Foods, Vol. 13, Núm. 3

  10. Yield and nutritional quality of intercropped forages for organic production in a hot-summer Mediterranean oak grassland ecosystem

    Crop and Pasture Science, Vol. 75, Núm. 1

2023

  1. Agromorphological and Chemical Characterization of Pear Cultivars Grown in Central–West Iberian Peninsula

    Agronomy, Vol. 13, Núm. 12

  2. Anatomy of hypothalamic and diencephalic nuclei involved in seasonal fertility regulation in ewes

    Frontiers in Veterinary Science, Vol. 10

  3. Body temperature, heart rate, and locomotor activity measured by bio-loggers before and after a progestogen+eCG treatment for artificial insemination in sheep: Effect of pregnancy

    Animal Production Science

  4. Commercial Hemp (Cannabis sativa Subsp. sativa) Proteins and Flours: Nutritional and Techno-Functional Properties

    Applied Sciences (Switzerland), Vol. 13, Núm. 18

  5. Estudio de la variación de la fertilidad en función del método de estimulación reproductiva en ganado ovino de leche

    Tierras. Ovino, Núm. 43, pp. 12-18

  6. Exploring the influence of density-dependence and weather on the spatial and temporal variation in common vole (Microtus arvalis) abundance in Castilla y León, NW Spain

    Pest Management Science

  7. Garden Waste Compost Tea: A Horticultural Alternative to Promote Plant Growth and Root Traits in Tomato (Solanum lycopersicum L.) Plants

    Horticulturae, Vol. 9, Núm. 10

  8. Husbandry practices associated with extensification in European pig production and their effects on pork quality

    Meat Science, Vol. 206

  9. Interaction of ammonium nutrition with essential mineral cations

    Journal of Experimental Botany, Vol. 74, Núm. 19, pp. 6131-6144

  10. Las geotecnologías al servicio de la trashumancia

    Tierras. Ovino, Núm. 41, pp. 36-42